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7 results in Recipe for "basil"
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RecipeBasil pesto
A quick blender sauce that turns a large bunch of fresh basil into something you can use through the week — on pasta, toast, eggs, vegetables, and more — and freeze for later.
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RecipeStrawberry basil lemonade
Fresh-squeezed lemonade with muddled strawberries and basil — a vibrant pink pitcher drink that captures peak spring in every glass.
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RecipeClassic caprese salad
Ripe tomatoes, fresh mozzarella, and torn basil dressed with good olive oil and flaky salt — the summer salad that depends entirely on the produce.
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RecipeKale pesto
A hearty, year-round twist on basil pesto using kale, almonds, and Parmesan — pourable, freezer-friendly, and deep green.
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RecipeBasic garden salad
A reliable way to turn mixed seasonal produce into a meal-ready bowl — structured around contrast: something crisp, something juicy, something flavorful, and a light dressing.
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RecipeFresh herb butter
A simple compound butter that turns a handful of loose herbs into something you can spread, melt over hot food, and keep in the freezer for weeks — one of the most useful ways to use market herbs.
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RecipeEverything avocado toast
Ripe smashed avocado on crunchy sourdough with everything bagel seasoning, lemon, and flaky salt — the five-minute breakfast that still deserves a recipe.
