Search
Recipes, produce guides, seasonal articles, and Collective briefings — one place.
3 results in Recipe for "basil"
-
Recipe
Basil pesto
A quick blender sauce that turns a large bunch of fresh basil into something you can use through the week — on pasta, toast, eggs, vegetables, and more — and freeze for later.
-
Recipe
Basic garden salad
A reliable way to turn mixed seasonal produce into a meal-ready bowl — structured around contrast: something crisp, something juicy, something flavorful, and a light dressing.
-
Recipe
Fresh herb butter
A simple compound butter that turns a handful of loose herbs into something you can spread, melt over hot food, and keep in the freezer for weeks — one of the most useful ways to use market herbs.