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7 results in Recipe for "peppers"
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RecipeStuffed bell peppers (easy version)
A flexible weeknight main that uses bell peppers as their own container — fill them with whatever cooked grain, protein, and sauce you have on hand, and bake until tender.
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RecipeCacio e pepe
Roman pasta with only three ingredients — pasta, Pecorino Romano, and black pepper — emulsified into a silky, peppery sauce that tastes like it came from a Trastevere trattoria.
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RecipeClassic shakshuka
Eggs poached in a spiced tomato-pepper stew with cumin, paprika, and fresh herbs — a one-skillet Middle Eastern breakfast that works for dinner, too.
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RecipeEasy roasted vegetables
A high-heat sheet pan method that clears the crisper, works with the season, and turns mixed vegetables into a browned, caramelized side that still tastes like an actual dinner.
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RecipeArugula salad with parmesan
Peppery arugula, shaved Parmesan, lemon, and good olive oil — the four-ingredient Italian salad that earns its place on every dinner table.
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RecipeChimichurri sauce
A punchy Argentine herb sauce with parsley, oregano, garlic, red pepper, and vinegar — the universal green sauce that turns any grilled meat into a special occasion.
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RecipeRoasted beet salad with goat cheese
Sweet roasted beets over peppery greens with goat cheese, walnuts, and a honey-dijon vinaigrette — a salad that eats like a small meal.
