Local Food
2 articles
Everything we publish that touches local food — buying, selling, cooking, storing, and the economics underneath it. The broadest topic on the site, and the reason CollectiveCrop exists.
This week in food and farming: April 18, 2026
As of April 18, 2026, the most useful food-and-farming updates are about mixed cost pressure, planting intentions, and specialty-crop reporting deadlines. Here is what changed and what to do with it this week.
What rising farm costs mean for local food
USDA and BLS data suggest 2026 is not a story of uniform farm-cost spikes, but borrowing, labor, electricity, and some price pressures still matter. Here is what that may mean for local food buyers, growers, and farmers market shoppers.